Salary Survey: First-Line Supervisors of Food Preparation and Serving Workers in Indiana
| Average Annual Salary | $31,140.00 | Average Hourly Salary | $14.97 | Jobs Per Thousand | 7.434 |
| Annual Percentile | |||||
| 10 Percentile | 25 Percentile | 50 Percentile | 75 Percentile | 90 Percentile | |
| $19,560.00 | $22,760.00 | $28,830.00 | $37,780.00 | $47,900.00 | |
| Hourly Percentile | |||||
| 10 Percentile | 25 Percentile | 50 Percentile | 75 Percentile | 90 Percentile | |
| $9.41 | $10.94 | $13.86 | $18.16 | $23.03 | |